| Blade Length | 10.5 Inch |
| Color | Silver |
| Blade Edge | Straight |
| Set Includes | Slicer |
| Material | Stainless Steel, 10cr |
| Brand | NAGIBA 凪 |
| Type | Slicer |
| Unit Type | Unit |
| Making Method | Hand Finished |
| Model | 270-cw-10cr-JY |
| Country Of Origin | China |
| Handle Material | Ebony |
A 270 mm (approx. 10.6 in) sujihiki — a Japanese-style slicing knife made for long, clean draw cuts on proteins like brisket, roasts, sashimi, and fish fillets. The slim profile and fine tip release food cleanly and minimize tearing.