Specifications

6" Curved Flexible Boning Knife, NSF Listed, Dishwasher Safe Providing incredibly lean, properly portioned cuts of fish and poultry, this boning knife is a staple for any restaurant, butcher shop, or grocery store. This flexible knife is great for deboning softer meats, while its curve allows for precise cutting close to the bone. Long-lasting, lightweight, and affordable, this Choice boning knife is a valuable addition in any commercial kitchen. This flexible knife is great for deboning softer meats, while its curve allows for precise cutting close to the bone. Its high carbon 420 stainless steel blade is hand-honed to provide a razor-sharp edge that effortlessly follows the natural curve of the meat, cutting through tendons, fat, and bones. The ergonomic polypropylene handle will provide exceptional comfort and a safe, non-slip grip as you tackle daily food preparation tasks. Length 11 1/4 Inches Blade Length 6 Inches Handle Length 5 1/4 Inches Blade Material High Carbon Stainless Steel Blade Type Flexible Dishwasher Safe Yes Edge Style Smooth Handle Material Polypropylene Material High Carbon Stainless Steel NSF Listed Yes Type Boning Knives

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